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Vegan Sausage Breakfast Hash

Nutritional, high protein, quick, and easy vegan breakfast.
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Prep Time 5 minutes
Cook Time 15 minutes
Course Breakfast
Servings 1
Calories 347 kcal

Ingredients
  

Main Ingredients

  • 1 link Field Roast Smoked Apple Vegan Sausage
  • 1 cup Multicolored Peewee Potatoes
  • 1/2 cup Cherry Tomatoes
  • 1/2 cup Frozen Three Blend Peppers

Spices

  • 1 tbsp Turmeric
  • 1/4 tsp Garlic Powder
  • 1/4 tsp Onion Powder
  • 1 dash Pink Himalayan Salt

Instructions
 

  • Measure 1/2 cup of Frozen Three Pepper Blend and toss into warm frying pan
  • Dice 1 cup of Multicolored Peewee Potatoes and add to pan. There will be enough liquid from peppers, that you shouldn't need to add oil
  • Let sauté for about 2 minutes
  • Meanwhile, dice up 1/2 cup of Cherry Tomatoes
  • Unpackage and slice Field Roast Vegan Sausage link
  • Add all of the spices to the pan and mix to coat the potatoes and peppers
  • Add in tomatoes and sausage link
  • Continuing sautéing for 2 minutes, remove from heat and plate!
  • Optional: Top with siracha and green onions
Keyword hash, healthy, high protein, simple, Vegan